Agronomist, MSc-MBA, Primary Sector Consultant, Owner of Agrotechnia He manages olive groves throughout Greece that aim to produce high quality extra virgin olive oil. Holds the position of Chief Agronomist of Mediterre Eurofood SA. He has been particularly concerned with improving crop productivity using organic, biodynamic and natural farming methods.…

Associate Professor of Pharmacognosy and Natural Products Chemistry at the Department of Pharmacy of the University of Athens Prokopios Magiatis, is an Associate Professor of Pharmacognosy and Natural Products Chemistry at the Department of Pharmacy of the University of Athens. He graduated from the same Department, and he did his…

Ph. D Associate Professor, Department of Food Science and Technology, Chair of the 'New Food Product & Business Development' MSc program, Perrotis College Dr. Kiki Zinoviadou (F) is an Associate Professor at Perrotis College in the Food Science and Technology pathway and Chair of the New Food Product and Business…

Author, General Secretary of the literary Association PEN Greece Tesy Baila is an author. She was born in Piraeus. She studied Greek Culture History and Literature Translation. She pursued postgraduate studies in literature at the University of Macedonia. She emerged in Greek Literature in 2009. She focuses on…

Senior researcher, former Director of the Institute of Olive and Subtropical Plants He worked from 1980 to 2005 as researcher in crop irrigation issues at the Institute of Olive and Subtropical Plants and from 2006-2013 as its director. He has published 65 original research papers in international SCI journals…

Magda Tsegkou was born in Preveza and studied journalism in Athens. She is a member of the Union of Daily Newspaper Editors of Athens (ESIEA). She began her professional career at SKAI with the show “Zougla” in 1995 as a reporter with Makis Triantafyllopoulos. She then worked at ERT and…