Assistant Professor at the Institute of Marketing & Management, Leibniz University Hannover, Owner of JON’S OILIVE Evmorfia Karampournioti is an Assistant Professor at the Institute of Marketing & Management, Leibniz University Hannover in Germany as well as owner of JON’S OILIVE. With a strong academic background in marketing research and…

Executive Olive Oil Chef – Avli Restaurant, Rethymno Vassilis Leonidou was born in Athens and grew up in Agrinio. After finishing school, he completed his culinary studies in Athens and began working as a professional chef in large restaurants in the capital and the countryside. From early on, extra virgin…

Executive chef & “Panigyri” Restaurant Owner, Co-owner Olive Oil Experience Executive chef & owner Panigiri restaurant | Co-owner of Olive Oil Experience, which wishes to introduce visitors to the process of olive oil tasting and philosophy of combinations between varieties of extra virgin olive oil with the food Co-owner of…

Vice-President of the Exporters' Association of Crete, Expert olive oil tester. Export Department MELISSA-KIKIZAS ABEET / TERRA CRETA Facilities Born οn the island of Crete in Greece, he has studied and worked as an engineer initially and later in the field of international relations and communication. For more than 16…

Full Professor of Pharmacognosy and Chemistry of Natural Products and Director of the "Utilization of Bioactive Natural Products" laboratory of the Department of Pharmacy of EKPA Leandros A. Skaltsounis is Full Professor of Pharmacognosy and Chemistry of Natural Products and Director of the "Utilization of Bioactive Natural Products" laboratory of…

M.Med.Sc. PhD, Clinical Dietitian - Nutritionist, Agricultural University of Athens Panagiotis Varayiannis is a Clinical Dietitian-Nutritionist, who was born in Athens and comes from Samos Island. He completed his basic studies at the Department of Dietetics - Nutrition of Harokopio University with a grade of "Very Good" and his postgraduate…